Sorena programme guide
Diploma in Culinary Management
This guide brings together the programme information the institution currently publishes. It does not assess whether the programme is suitable for you.
Overview
Diploma in Culinary Management is listed by The Culinary Collective as a Diploma at NZQF Level 6.
What you will study
Programme-specific curriculum content is not yet published in the Sorena catalogue. Use the institution link above for the current course structure.
Who may find it relevant
No general suitability statement is published. Admission is decided by the institution after it reviews an applicant's evidence.
Programme structure
Published duration: 40 weeks (incl. 20-week internship), per 2024 fee schedule.
Fees context
To be confirmed
Entry requirements
NZ Diploma in Cookery Level 5, NZ Diploma in Hospitality Management Level 5, or equivalent qualification, or relevant current industry experience
IELTS 6.0 overall, no band score below 5.5, or NZQA-recognised equivalent
Full entry requirements are in the Entry requirements section above.
Start dates
Start dates for this programme are not published.
Ask our admissions team