Sorena programme guide
Diploma in Culinary Management
This guide brings together the programme information the institution currently publishes. It does not assess whether the programme is suitable for you.
Overview
Diploma in Culinary Management is listed by The Culinary Collective as a Diploma at NZQF Level 6.
What you will study
Programme-specific curriculum content is not yet published in the Sorena catalogue. Use the institution link above for the current course structure.
Who may find it relevant
No general suitability statement is published. Admission is decided by the institution after it reviews an applicant's evidence.
Programme structure
Published duration: 40 weeks (incl. 20-week internship), per 2024 fee schedule.
Fees context
NZ$19,900
Per programme (40 weeks)
2026 fee, shown as indicative for 2027. The institution has not yet confirmed its 2027 price.
Not published
Entry requirements
NZ Diploma in Cookery Level 5, NZ Diploma in Hospitality Management Level 5, or equivalent qualification, or relevant current industry experience
Start dates
Start dates for this programme are not published.
Ask our admissions teamCareer context
The institution has not supplied structured career-outcome information to the Sorena catalogue.
What to check before applying
- Confirm the current fee and fee basis with the institution.
- Check the next available start date.
- Review the institution's academic and English requirements.
- Complete the Sorena assessment before requesting individual guidance.